Hot Hors d’oeuvre (Priced Per Tray of 100)
Shrimp Wrapped in Bacon $160.00
Scallops Wrapped in Bacon $165.00
*Fried Butterfly Shrimp $140.00
Steamed Clams in Wine Butter $130.00
*Crabmeat Stuffed Mushroom Caps $175.00
*Deep Fried Scallops $150.00
Meatballs (Swedish or Italian) $85.00
*Buffalo Style Chicken Wings (hot, med, mild or bbq) $130.00
Boneless Chicken Wings (hot, med, mild or bbq) $95.00
Mozzarella Cheese Sticks (raspberry or marinara sauce) $135.00
Cold Hors d’oeuvre (Priced per person)
*Fresh Vegetable Display with Dip $3.00
*Assorted Cheese Disply with crackers $3.50
*Fresh Fruit Display with Dip (seasonal) $3.25
Rye Bread Boule & dip $2.50
THE FOLLOWING ARE PRICED PER TRAY OF 100
Salami & Cream Cheese Cornet $85.00
*Stuffed Peppadew Peppers (hot, tangy & sweet mini peppers stuffed with Blue Cheese) $100.00
If you prefer, you may make your Hors d’oeuvre selection at a per person price. Simply choose from the starred (*) items according to the options available. Prices based on a one hour period.
Select 2 starred (*) items from the Hot Hors d’oeuvre’ list and 2 starred (*) items from the Cold Hors d’oeuvre’ list for $13.99 per person.
Select 3 starred (*) items from the Hot Hors d’oeuvre’ list and 3 starred (*) items from the Cold Hors d’oeuvre’ list for $15.99 per person.
